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Lighter Take Chicken Piccata

Written on September 30, 2014

We reinvented Chicken Piccata with a modern twist. Pank0-breaded chicken, lemon zest, parsley, extra-virgin olive oil, roasted garlic and capers on a bed of hand-cut fettuccine mixed with fresh spinach.

Watch us cook this Lighter Take dish:

Join us at to see how we proved to ourselves that the Lighter Take menu lives up to the name Maggiano’s — guaranteed to satisfy, or it’s on us! We invite you to the warm atmosphere at Maggiano’s Little Italy for your next meal or special occasion. We also invite you to join our E-club, follow us on InstagramTwitter and Pinterest, and watch us on YouTube for more chef tips, recipes and ideas.

  • Gaynelle Copeland

    Came in on Saturday and had the Liight Chicken Alfredo and it was simply wonderful in taste and everything.The lighter side lacked for nothing.Can’t wait to try the lighter side of them all !

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