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Leo Walsh

Restaurant location: Perimeter, GA
Hometown: Tucker, GA
Favorite Maggiano’s dish: Rigatoni D

Leo Walsh is from Tucker, Georgia and has been with Maggiano’s for over thirteen and a half years.  He has always loved food and worked in restaurants, and made the decision to become a Chef when he was a sophomore in college.  Leo gets his inspiration from seasonal availability and looking at food trends and putting his own personal twist on them.  He loves that as a Chef he gets to create new dishes and build strong relationships with his teammates.  Walsh’s favorite meal growing up was spaghetti and meatballs, and Rigatoni D is his favorite dish at Maggiano’s.